Amount of Threonine in Liverwurst spread

Sausages and Luncheon Meats

In 100 g (Grams) of Liverwurst spread there is 0.671 g of Threonine. Change amount

Threonine is a nutrient present in many other foods. The below table lists foods high in Threonine other than Liverwurst spread.

Egg, white, dried	3.685 g	3.68%
Egg, white, dried, powder, stabilized, glucose reduced	3.665 g	3.66%
Egg, white, dried, stabilized, glucose reduced	3.629 g	3.63%
Egg, white, dried, flakes, stabilized, glucose reduced	3.421 g	3.42%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	3.228 g	3.23%
Soy protein isolate	3.137 g	3.14%
Soy protein isolate, potassium type	3.137 g	3.14%
Seaweed, spirulina, dried	2.97 g	2.97%
Fish, cod, Atlantic, dried and salted	2.754 g	2.75%
Whale, beluga, meat, dried (Alaska Native)	2.726 g	2.73%
Soy protein concentrate, produced by alcohol extraction	2.474 g	2.47%
Soy protein concentrate, produced by acid wash	2.474 g	2.47%
Fish, whitefish, dried (Alaska Native)	2.47 g	2.47%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	2.438 g	2.44%
Smelt, dried (Alaska Native)	2.39 g	2.39%
Egg, whole, dried, stabilized, glucose reduced	2.366 g	2.37%
Beverages, Protein powder soy based	2.169 g	2.17%
Mollusks, whelk, unspecified, cooked, moist heat	2.136 g	2.14%
Egg, whole, dried	2.129 g	2.13%
Seeds, sesame flour, low-fat	2.081 g	2.08%

Liverwurst spread is a type of Sausages and Luncheon Meats. The most significant nutrients in Liverwurst spread are listed below.

Water	53.53 g	53.53%
Energy (calorie)	305 kcal
Energy (joule)	1277 kJ
Protein	12.38 g	12.38%
Total lipid (fat)	25.45 g	25.45%
Ash	2.75 g	2.75%
Carbohydrate, by difference	5.89 g	5.89%
Fiber, total dietary	2.5 g	2.5%
Sugars, total	1.65 g	1.65%
Calcium, Ca	22 mg	0.02%
Iron, Fe	8.85 mg	0.01%
Magnesium, Mg	12 mg	0.01%
Phosphorus, P	230 mg	0.23%
Potassium, K	170 mg	0.17%
Sodium, Na	700 mg	0.7%
Zinc, Zn	2.3 mg
Copper, Cu	0.24 mg
Manganese, Mn	0.155 mg
Selenium, Se	58 µg
Vitamin C, total ascorbic acid	3.5 mg